What is the second shelf life time for the prep table ingredient White Cheddar Cheese?

The second shelf life time for the prep table ingredient White Cheddar Cheese is 4 hours. This indicates that once the cheese has been prepared and placed on the prep table, it is safe to use for up to 4 hours. Following this duration, food safety guidelines suggest that the ingredient should be disposed of to prevent any potential risk of foodborne illness. Maintaining such time limits for perishable ingredients is essential for ensuring quality and safety in food service settings like McDonald's.